VEGAN | VEGETARIAN | RAWIST
BREAKFAST, LUNCH, COFFEE AND CAKE
Tuesday to Saturday 7am to 4pm | Sunday 9am to 3pm
24 Bowral Road, Mittagong NSW 2575
P 02 4872 4161 E info@fourseasonsbistro.com.au
If you would like to hear about our news and events, please leave your details below.
Vegan Portuguese Tarts 😱 Perfect with a coffee, come and grab one before they’re gone! 🤗☕️ . . . . . . . #veganportuguesetart#vegancake#vegantreat#vegansweet#plantbasedportuguesetart#plantbasedfood#plantbasedcake#veganfood#sydneyvegans#whatveganseat#vegancafe#plantbasedcafe#vegan#vegetarian#fourseasonsbistro
Start your weekend right with these sweet treats 😝 🧁 Chocolate Oaty Biscoff Bites 🍩 Chocolate duffins- donut x muffin . . . . . . #biscoff#vegancake#vegantreat#vegansweet#vegan#vegetarian#sydneyvegans#plantbased#whatveganseat#plantbasedfood#veganfood#coffeee#fourseasonsbistro
Spring is here baby!! 😆 And we are back from our break with a new menu 🌱 We look forward to seeing you all back in the shop today, ready to serve you yummy treats and delicious coffee ☕️🍰🍴 . . . . . . . #newmenu#vegan#vegetarian#plantbased#vegancafe#plantbasedcafe#veganfood#whatveganseat#sydneyvegans#vegantakeaway#plantbasedtakeaway#vegancake#spring#fourseasonsbistro
It’s been a crazy couple of months and we are taking a little time out to recharge our batteries! 😌 We are closing from Monday the 31st of August until Tuesday the 8th of September. We will back and better than ever on Wednesday the 9th of September with exciting new additions to the menu- get ready 🤩🙏🏼 . . . . . . #veganfood#vegancafe#sydneyvegans#plantbasedfood#plantbased#vegan#vegetarian#fourseasonsbistro
You don’t have to lose your halo with our Blueberry Cheesecakes 👼🏼 Delicious, guilt free & vegan 🌿 . . . . . . #vegancheesecake#vegantreat#vegansweet#vegancake#vegandessert#veganfood#plantbased#plantbasedcheesecake#plantbasedfood#plantbasedcake#plantbaseddessert#whatveganseat#sydneyvegans#vegancafe#vegan#vegetarian#fourseasonsbistro
Our next takeaway night on Friday the 28th of August will be Plant-based Malaysian 🤩 This includes: - Rendang Jackfruit & coconut curry - Mi Goreng with sticky chilli tofu - Nasi Kerabu (blue rice with crispy fysh) - Roti Canai (flatbread) with chilli ginger sambal (dip) It’s $35 a person for all of the above 🙌🏻 if you are interested please book your takeaway by Thursday the 27th of August, DM us or give us a call on 4872 4161 📞 We encourage you to bring your own containers in 🌱 Look forward to hearing from you ☺️ . . . . . . #plantbasedmalaysian#vegantakeaway#plantbasedtakeaway#sydneyvegans#whatveganseat#vegandinner#vegan#plantbased#vegetarian#fourseasonsbistro
Something sweet for your midweek treat 🤩 Vegan Black Forest cake 🍰 . . . . . . #vegancake#vegantreat#vegansweet#whatveganseat#sydneyvegans#vegetarianplantbased#plantbasedcake#vegan#fourseasonsbistro
✨NEW✨ The Four Seasons breakfast burrito! 🤤 With tofu scramble, BBQ black beans, green & gold rice, slaw & garlic herb sauce 🌱 plus it’s vegan 🤩 Come and grab one today! 🙏🏼 . . . . . . #breakfastburrito#veganburrito#veganbreakfast#vegancafe#veganfood#veganmexican#vegansweet#vegantreat#plantbasedbreakfast#plantbasedburrito#sydneyvegana#whatveganseat#plantbased#vegetarian#vegan#fourseasonsbistro
New breakfast specials at Four Seasons 🤩 🌱 Vegan Vanilla crepes with biscoff & choc hazelnut filling, hazelnut crumble & strawberries 🌱 Vegan cinnamon French toast with caramelised banana & fresh blueberries Available now! 🙏🏼 . . . . . #vegancrepes#veganbreakfast#veganfrenchtoast#biscoff#vegantreat#vegansweet#veganfood#deliciousvegan#plantbased#plantbasedcrepe#plantbasedfrenchtoast#vegan#vegetarian#fourseasonsbistro
We have a theme going today 💟Pretty in purple 💟 🍰Lavender & blueberry cakes 🍩Blueberry & Licorice topped donuts They taste even better than they look! 🤤 . . . . . . #vegancupcake#vegancake#veganmuffin#vegansweet#vegantreat#sydneyvegans#plantbased#vegan#vegetarian#fourseasonsbistro
Scrumptious Licorice & vanilla cupcakes 🧁🤤 . . . . . . #vegancupcake#vegancake#vegantreat#vegansweet#sydneyvegans#plantbased#veganfood#plantbasedfood#vegetarianfood#vegan#vegetarian#fourseasonsbistro
To our lovely customers, we will be closing at 2:30pm today 🌱 thank you for your understanding! ☺️ . . . . . #vegan#whatveganseat#sydneyvegans#veganfood#vegetarian#fourseasonsbistro
Get ready for this one 🤗 Our next takeaway night on Friday the 7th of August will be flavours of Africa 🌍🌱 What’s included: - Ndambe (black eye pea & vegetable sweet pepper stew) - Mhumma (roast vegetable & millet salad w/ berbere spice) - Jollof Rice - Irio (crushed potato, leek, peas & corn) - Shiro (chickpea & broad bean smash) - Injera flatbread It’s $35 a person for all of the above 🙌🏻 if you are interested please book your takeaway by Thursday the 6th of August, DM us or give us a call on 4872 4161 📞 We encourage you to bring your own containers in 🌱 Look forward to hearing from you ☺️ . . . . . . #vegantakeaway#vegandinner#veganfood#veganafrican#sydneyvegans#whatveganseat#vegantreat#vegan#vegetarian#vegetarianfood#vegetariantakeaway#fourseasonsbistro
New Matcha & cacao donuts and classic cinnamon 🍩 gluten free & vegan 🌱 . . . . . . #vegandonuts#glutenfreedonuts#matcha#cocoa#plantbased#dairyfree#glutenfree#whatveganseat#sydneyvegans#vegansweets#vegantreats#veganfood#vegan#vegetarian#fourseasonsbistro
To our lovely customers, we are changing our Sunday hours to 9am-3pm commencing from tomorrow 😁 See you soon! 🌱 . . . . . #vegan#vegetarian#plantbased#vegancafe#veganbistro#sydneyvegans#fourseasonsbistro
RECENT REVIEWS
Wonderful Food Find
“Looking for lunch outside of the usual and happily recommend. We took our lunch to a nice spot, the takeaway wrappers are all 100% compostable, including the sporks! Friendly, informative staff. “
Barry Whitehead
Food is amazing
“Friendly, welcoming staff. Great service as always. Food is amazing, caters to all. Great selection and very well priced . Would recommend.“
Rhys Lake
Vegan Options
“They have the best food here. Staff are very friendly, good environment to sit in and, (the most important thing) Vegan options! I highly recommend going there.“
Kurt Grima
Delightfully surprised
“Just came in on the off chance that something vegetarian may appeal. Tried the “vegi mac and cheese” for lunch and was delightfully surprised. Tasty, filling but not heavy, exactly what I wanted.“
Jeremy Pearce